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-- Recipes Search Recipes Recipes by Kit Spherification Gelification Foams Emulsification Fun Flavor Pairing Transformation Eggs Molecular Mixology Sous Vide Surprises Smoking Multiple Techniques Anti-Griddle Ice Creams Community Techniques All Master Classes Spherification Class Molecular Mixology Class Sous Vide Class Gels Class Emulsions Class Culinary Foams Class Thickeners Class Ice Cream Class All Individual Lessons Resources What is MG? Videos Hydrocolloid Guide Books History Articles Courses News Restaurants & Bars 1 2 3 4 5 6 SEE ALL Beetroot, Dark Chocolate, Raspberry and Black Olives With scientific food pairing you can add some surprising ingredients to take your traditional dessert to a whole ne ... CONTINUE Charcoal, Ashes and a 64º Egg This deliciously strange dish will have the whole table talking. Simple and creative, the edible charcoal made from ... CONTINUE Premium Kit Ultimate Kit Creamy Kuzu Parmesan Gnocchi with Pea Water This melt-in-your mouth gnocchi, perfectly contrasted with the delightful saltiness of Parmesan cheese and sweet pe ... CONTINUE Ultimate Kit Espresso Pasta & Foam with Chocolate Sponge Cake This espresso and chocolate dessert combines three techniques developed by Chef Ferran Adria at el Bulli: gel pasta ... CONTINUE Premium Kit Ultimate Kit THE WORLD’S 51-100 BEST RESTAURANTS IN 2015 | Add a Twist to Your Next Cocktail Party | Have Your Chocolate and….Snort it Too? SEE ALL Cryofiltration: Perfectly Clear Juice from Fruits and Veggies Cryofiltration is easy! Crystal clear and flavorful tomato water? Transparent gazpacho? Pepper water? Clear apple j ... CONTINUE Edible Film – Create amazing “See-Through” recipes Are you looking for the perfect product from which to create beautiful disappearing ravioli, clear canapes and edib ... CONTINUE Premium Kit Ultimate Kit Flavor-Tripping: a Whole New Way to Taste! Modernist Chef Homaru Cantu offers a flavor-tripping experience using a curious little fruit called miracle berry. ... CONTINUE Ultimate Kit Find us on Google+ Recipes by Kit Essentials Kit Premium Kit Ultimate Kit Recipes by Category Spherification Gelification Foams Emulsification Airs Fun Flavor Pairing Transformation Eggs Molecular Mixology Sous Vide Surprises Smoking Multiple Techniques Anti-Griddle Ice Creams Community As Seen In Don't Miss Out Sign Up For News & Offers! Quick Links Kits Ingredients Tools & Accessories Recipes Techniques Customer Care Contact Us Shipping International Return Policy Terms of Use FAQs Gift Certificates Company About Us Press Restaurant Supplies My Account Login Create an Account Logout Secure Payment By Prices are in USD. Copyright 2014 KQ2 Ventures LLC Don’t Miss Out! Join our community of over 240,000 fans and master the latest molecular gastronomy techniques. Email Address First Name Email once or twice a month. Unsubscribe at any time with a single click. ×...